Program & Degree: MSc, Food Science
Research Focus: My work focuses on applying novel imaging methods to analyze physicochemical transformations in food systems.
What inspired you to pursue this field of study?
It is an environment that fosters creativity and multidisciplinarity, which alignes with my interests and professional background.
What’s your favourite food?
Pozole
Share something unique or fun about yourself!
I like to write in my spare time